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My Creative Life
Friday, 18 May 2012
Great giveaway!
Follow this link for a great cuddly giveaway and some gorgeous little beasts by Wassupbrothers: http://www.bloglovin.com/m/3636900/467884552/a/0/aHR0cCUzQSUyRiUyRndhc3N1cGJyb3RoZXJzLmJsb2dzcG90LmNvbSUyRjIwMTIlMkYwNSUyRmZ
seS1mbHktYXdheS1teS1maXJzdC1naXZlYXdheS5odG1s
seS1mbHktYXdheS1teS1maXJzdC1naXZlYXdheS5odG1s
Monday, 30 April 2012
Wednesday, 25 April 2012
'Heights' for Illustration Friday
'Heights' for Illustration Friday. Black pen, blue spinning-top pen, pencil on cream paper. I also inverted the colours and I love the sense of night-time and the ephemeral way the angel looks in the darker one! xx
Wednesday, 18 April 2012
My cheesey muushroom grill came out just gorgeous! A complete yummy success.
I'm usually more of a desserts girl, in fact just cake tbh. But I thought 'Here I go, I'll make a first course that does not come out of a box' then I thought 'No way that'll never work!' So I made a teensy bit and it was great and my bro turned up just as it was finished so we had a taster each and wished there were more - That's what I call a complete yummy success!
Recipe:
mushrooms
grated cheese
chopped walnuts
salt
pepper
chopped/minced/whatever garlic
chopped flat parsley
tbsp melted butter
Pretty straight forward:
Pull the stalky bits out of your mushrooms and chop 'em up
Chuck everything together bar some of the cheese and all the walnuts
Squeeze the mixture into the upside-down mushrooms (I love the word "upside-down") and top with cheese and walnuts
Bake it for a bit til it looks nice in a moderate oven
Then you can add what you like - if it's a wet ingredient like chopped courgette or grated zuchini squeeze it out in a clean teatowel to get rid or the juice, if you add lots of dry ingredients add an egg to make it all stick together.
Monday, 16 April 2012
Saturday, 14 April 2012
Tuesday, 10 April 2012
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