My cheesey muushroom grill came out just gorgeous! A complete yummy success.

I'm usually more of a desserts girl, in fact just cake tbh. But I thought 'Here I go, I'll make a first course that does not come out of a box' then I thought 'No way that'll never work!' So I made a teensy bit and it was great and my bro turned up just as it was finished so we had a taster each and wished there were more - That's what I call a complete yummy success!
Recipe:

mushrooms
grated cheese
chopped walnuts
salt
pepper
chopped/minced/whatever garlic
chopped flat parsley
tbsp melted butter

Pretty straight forward:
Pull the stalky bits out of your mushrooms and chop 'em up
Chuck everything together bar some of the cheese and all the walnuts
Squeeze the mixture into the upside-down mushrooms (I love the word "upside-down") and top with cheese and walnuts
Bake it for a bit til it looks nice in a moderate oven

Then you can add what you like - if it's a wet ingredient like chopped courgette or grated zuchini squeeze it out in a clean teatowel to get rid or the juice, if you add lots of dry ingredients add an egg to make it all stick together.